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kitchen manager in Hudson Valley

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    1. Restaurant Server/Food Prep-Bistro-AM - Courtyard Fishkill (14001PC8)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Executive Chef

      The historic Falls Village Inn in Falls Village, Connecticut is seeking an Executive Chef to prepare classic American cuisine and comfort foods in our 100-seat restaurant. The Chef will be energetic, have a positive attitude, be a team leader, and deliver the highest guest ...

    3. FOH Manager Needed for High Volume Restaurant!

      We are looking for a FOH Manager with high volume ($4M+/year) experience! We are one of the most well respected concepts in the country! We have high volume from scratch kitchens and we are looking for someone to join our team! You should have experience: - As a FOH Manager ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute