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production in Hudson Valley

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    1. Restaurant Cafe Manager

      Panera Bread, an industry leading award winner has exciting Restaurant Manager opportunities!Our upscale, friendly cafes feature freshly baked breads and pastries. We serve made to order soups, salads and sandwiches as well as specialty espresso beverages. Cafe Assistant Managers supervise up to 40 staff members to ensure a top quality service experience for our guests. As a Cafe Assistant ...

    2. Food Service Buyer

      Position Description:Manages specific food and non-food categories. Has responsibility for all facets of business within the assigned categories, including developing strategic relationships with vendor partners. Analyze and source categories to deliver the most aggressive total cost of ownership while attempting to establish and develop core suppliers in each sub category. Must have strong ...

    3. Food Service Manager

      The Food Service Manager position supervises the daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. Responsibilities include scheduling and managing staff, maintaining standards of restaurant safety and security, providing excellent levels of customer service and suggestive selling with the Team, supporting sales and ...

    4. Prep Cook and Kitchen Server Job

      REPORTS TO: Chef Manager/Assistant CFO TYPE OF POSITION: Hourly, Non-exempt, Full-time 40 hours/week, 36-38 weeks/year   Job Summary: Food preparation as directed by the Chef Manager. Set up hot and cold food stations and serves hot food. Work with the kitchen staff team to ensure that the soups, salads, and hot foods are replenished in a timely, fresh and attractive manner. Work with ...