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hair in Hudson Valley

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    1. Restaurant Server

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    2. Hairdresser / Hair Stylist - Sign-on Bonus - Immediate Openings

      Come join your new salon family! We have immediate openings for talented stylists. Excellent opportunity - Must have current cosmetologist license. Great customer service. Team player.. Flexible hours. Sign-on bonus. Salary and/or commission. Advancement. On-going training..      

    3. Cashier

      The Cashier performs guest service by accepting payment from guests, providing information about the store, and acting in a manner that conveys the highest possible degree of hospitality. The Cashier carefully monitors the operation of the store and assists the manager in identifying and solving present and potential guest problems. Responsibilities and essential job functions include but are ...

    4. Dishwasher

      The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant.  Although the Dishwasher rarely serves guests directly, the work done by the ...

    5. Grill Cook

      The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities ...

    6. Prep Cook

      The Prep Cook pleases our guests by correctly preparing menu items to our high standards of professional cooking. The Prep Cook meets the company standards of quality, safety, sanitation, service, cleanliness, and hospitality in providing guests with the most satisfactory food possible.  Responsibilities and essential job functions include but are not limited to the following:Please our ...

    7. Retail

      The Retail employee performs guest service by providing information to the guest about the store and retail products, assisting guests with merchandise, handling and care of the merchandise, and assisting the cashier when needed; acting in a manner that conveys the highest possible degree of hospitality. The Retail employee assists in identifying and solving present and potential guest ...